Ruby red colour with purple tinges
Flavors of very ripe strawberries, black cherries, herbs, and spices
Multiple layers of Mediterranean herbs, roasted coffee, spices, and licorice with a generous core of black and red fruit
Meat cooked over an open flame is an artform in Sardinia and specialties such as spit-roasted suckling pig or lamb seem perfect for the rich and complex flavors of Cannonau.
Wine
Antichi Poderi Jerzu Cannonau Riserva Josto Miglior DOC 2020
$103.00
Ruby red colour with purple tinges
Flavors of very ripe strawberries, black cherries, herbs, and spices
Multiple layers of Mediterranean herbs, roasted coffee, spices, and licorice with a generous core of black and red fruit
Availability: In stock
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